200HO11668 ZASBERILLA

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Registration Name CLAYNOOK ZASBERILLA-ET
Registration Number HOCAN000013030416
Primary NAAB Code 200HO11668
Secondary Code(s) 777HO11668, 517HO11668, 518HO11668, 722HO11668, 723HO11668
Status Active AI Sire
Controller Name Semex Alliance (200)
Date of Birth 10/6/2018
aAa 234156
DMS 135,123
GFI 11.9%
Genetic Codes * TP TR TL TC TD TE
Haplotypes HH1T, HH2T, HH3T, HH4T, HH5T, HH6T
Sire CLAYNOOK CASPER-ET
MGS S-S-I MONTROSS DUKE-ET
Beta Casein A2A2
Kappa Casein AB
Beta Lactoglobulin -
INDEXES
NM$ 841, 92% R CM$ 861
NM Percentile 63% FM$ 676
GTPI 2976 GM$ 780
PRODUCTION TRAITS
3318 Dtrs 463 herds 69 % US 99% R
Milk 1661 Fat, % 117 , +0.20%
SCS 2.97, 99% R Protein, % 85 , +0.12%
Feed Saved -182 , 55% R
Health & Fertility
Productive Life 0.6      95% R Mastitis -0.6      88% R
Heifer Livability -0.6       77% R Metritis 1.3      83% R
Livability -3.4      83% R D. Abom 0.3      89% R
DPR -3.7      96% R Ketosis 1.5      80% R
HCR -0.6      94% R R. Placenta 0.8      85% R
CCR -3.5      95% R Milk Fever 0.1      71% R
SCR 1.0      93% R
Calving Traits
Sire CE 2.2      98% R 4086 Obs
Daughter CE 2.2      95% R 1402 Obs, 1686 Dtrs
Sire SB 5.5      95% R 4617 Obs
Daughter SB 4.8      95% R 1275 Obs, Dtrs
Gestation Length -2.7      99% R 97 Obs, 972 Dtrs
Early First Calving 0.9      91% R 153 Obs, 944 Dtrs

CDCB December 2024; Base of Evaluation: HO

* Individual bull owners may test for more recessives

Composites HA 12/2024
1110 Dtrs 258 herds 99% R
PTA Type 2.32 UDC 2.44
FLC -0.57 BWC 0.79
Linear Traits
Stature 1.92
Tall
Strength 1.20
Strong
Body Depth 1.32
Deep
Dairy Form 2.27
Open
Rump Angle 0.13
Sloped
Thurl Width 2.62
Wide
Rear Legs-Side View 1.08
Curved
Rear Legs-Rear View -1.42
H.-in
Foot Angle 0.19
Steep
Feet & Legs Score 0.27
High
F.U. Attachment 2.90
Strong
Rear Udder Height 3.01
High
Rear Udder Width 4.27
Wide
Udder Cleft 1.87
Strong
Udder Depth 1.55
Shallow
Front Teat Placement 1.96
Close
Rear Teat Placement 2.09
Close
Teat Length -1.08
Short
-2
0
2

CDCB December 2024; Base of Evaluation: HO